Arborio Rice

Specification	Details
Length	6-7 mm
Width	2-3 mm
Thickness	1-1.5 mm
Color	White
Cooking Time	18-20 minutes
Water Absorption	3-4 ml per gram
Yield (cooked)	2-3 times its dry volume
Aroma	Mild, slightly nutty
Texture	Creamy and chewy
Nutritional Value	High in carbohydrates, low in fat